New England Cheesemaking Company website affiliated with Ricki Carrol, author of Home Cheesemaking! We were interviewed and highlighted in the Cheesemaking Blog. We were very flattered to be a part of this amazing site filled with wonderful cheesemaking advice! Here is a link to our guest post! Goat's Milk Ricotta from Iron Oak Farm
Secondly, I am proud to announce that I will now be contributing on a regular basis to the Grit Magazine Blog! I have read the magazines and books for years, and am so excited to be a part of the Grit community. You can find my first post by clicking here, Walking Backwards.